6 large apples (tart)
1/2 cup flour
1 cup brown sugar
1 tsp cinnamon
1 cup oatmeal
1/2 cup butter
Peel, core, and slice apples into a baking dish so it is about 3/4 inch thick. Combine remaining ingredients using fingers or pastry blender. Sprinkle topping over apples and bake at 375 degrees for 30 minutes. Serve warm with ice cream.
No comments:
Post a Comment