Strawberry Angel Food Dessert

 

Ingredients

    1 (10-inch) angel food cake

    2 (8-ounce) packages cream cheese, softened

    1 cup withe sugar

    1 (8-ounce) container frozen whipped topping, thawed

    1 quart fresh strawberries, sliced

    1 (18-ounce) jar strawberry glaze

Directions

    

    Step 1

    Crumble the cake into a 9x13 inch dish.

    Step 2

    Beat the cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping. Mash the cake down with your hands and spread the cream cheese mixture over the cake.

    Step 3

    In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.

Recipe from allrecipes.com by TABKAT

Note:

This recipe can be made with frozen, sliced strawberries (thawed) and strawberry pie filling.