4 or 5 boneless - skinless Chicken Breasts
1 chopped onion
3 T. catsup
2 T. lemon juice
2 T. oil
3 T. sugar
2 T. soy sauce
1/8 t. black pepper
Saute chopped onion in oil until soft. Add catsup, sugar, soy sauce, lemon juice, and pepper and mix together. Add chicken to pan and simmer 25-35 minutes or until chicken is done. Pour sauce over chicken and serve hot with sticky rice.
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